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The Fair Trade Cook Book
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This is an
English confection. You get about 30 kisses! |
Ingredients
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MethodPreparation
Break the chocolate into pieces. Cooking
Toast the crushed cashews lightly (medium heat) in a non stick pan until they start to go golden.
At that point remove from the pan. Assembly
Wrap a piece of aluminium foil round a chopping board. To serveAllow the "kisses" to cool before consuming. VariationsUse Divine Mint flavoured chocolate for a minty kiss. |